

Self-produced seeds from isolated plants with non-woven hood.
The Cayenne pepper was introduced in the United States in 1827. Its name comes from the Tupi Indians of the Cayenne district in French Guiana.
The long cayenne hot pepper produces peppers that are even more than 15 centimeters long. They are widely used due to their ease of drying; classic scent of very intense pepper.
The level of spiciness fluctuates around 50,000 SHU.
Vacuum sachet with 10 seeds.
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Self-produced seeds from isolated plants with non-woven hood.
The Cayenne pepper was introduced in the United States in 1827. Its name comes from the Tupi Indians of the Cayenne district in French Guiana.
The long cayenne hot pepper produces peppers that are even more than 15 centimeters long. They are widely used due to their ease of drying; classic scent of very intense pepper.
The level of spiciness fluctuates around 50,000 SHU.
Vacuum sachet with 10 seeds.
NB: the seeds are not ENSE certified; therefore they are for hobby use only.